Easter Egg Salad

by in Holiday, Recipes April 16, 2019

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Thank you for this great info-graphic, Foods 4 Better Health

Enjoy your eggs this Easter with this simple curried egg salad. Prepare as a side dish, serve with crackers, on top of a rice cake or in a lettuce wrap!

8 organic hard-boiled eggs
1/2 cup organic celery – diced
4 T avocado mayo
1 T Dijon mustard
1 tsp apple cider vinegar
1 T curry powder
¼ cup dried currants or dried cranberries
salt and pepper to taste